At Millrose Center, each of our clients is provided with a variety and nutritionally balanced meals. All meals are subsidized through the Texas Department of Agriculture, and Medicaid.
Each breakfast includes one cup of 1% milk, one half-cup serving of fruit and one serving of grains – such as pancakes, cereal or oatmeal. Lunches all include servings of milk or juice, two selections of fruits and/or vegetables, one serving of grain – such as pasta or rice, and one serving of protein. Snacks vary throughout the month and include nutritious offerings such as yogurt, fresh fruit and goldfish crackers.
| Sample Breakfasts: | 1 Cup of cooked oatmeal. Half cup of pineapple. 1 Cup of 1% milk. |
| Sample Lunches: | Sloppy Joes. Half cup of fruit cocktail. Half cup of coleslaw. |
| Sample Snacks: | Goldfish crackers & half cup of orange slices. |